Hello Again Well its that time again soon for #slurpingtalian Part 4! Come and join us again on INSTAGRAM LIVE (Lee (wineman147) and me (peter.pietrovini) ) for more spectacular wines, #shirtalert - of course and a few laughs, however trust me.... the jokes will not get any better! There maybe even some more #wineanory...... This …
#SLURPINGITALIAN No. 3
Hi again, The last #slurpingitalian No. 2 with the wines of La Piotta from the region of Oltrepo Pavese was a great success. The shirts and wines TOP NOTCH! Taken from the IG Live hence .... PHOTO quality! We were blown away by the response we had to people buying the wines to slurp along …
Sicily- Part 8 – Monreale DOC – Denominazione di Origine Controllata
Hello again. In my last blog, the last paragraph was... By the way.... just before we left Renato said to the driver, "At the end of the drive turn LEFT as if you go right there is a landslide preventing you from getting to Palermo!" WHICH WAY DO YOU THINK HE WENT.... Find out …
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Sicily- Part 4 – Tuesday Morning – TENUTA RAPITALA
Hi Again For everybody that follows my twitter feed... and if you don't why not? @pietrosd You will have seen this bottle, (in the header of this blog) a good few times over the last few vintages. I have been a huge fan for the last 5 years of the Rapitala Grand Cru Chardonnay. So …
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Sicily – Part 3 – Monday Cantine Settesoli – Mandrarossa
Back again...So after the tasting at Feudo Arancio it's back on our bus and off to Settesoli winery and our overnight stay at their Hotel and restaurant IL VIGNETO Resort. Super fast check in, dump our bags and a very quick shower it was already time for dinner, we walked through their beautiful gardens to a …
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Campochiarenti Part 2 – The tasting
Hi again folks Just in case you missed the first part of my Campochiarenti blog here is the link. https://pietrovini.com/2019/06/09/tuscan-heaven-at-campochiarenti/ Well after a fabulous albeit very windy tour of the vineyard and the winery it was time to taste the wines. Well the first sample was not wine... It was olive oil. So a …